Guests were greeted by the place card table outside the Ballroom, which displayed the place cards written by the Bride herself!
A different take on the card box: this little house was placed on the gift table.
The table numbers displayed pictures of the Bride and Groom at various ages, how cute!
The centerpieces alternated between roses and various candles and cranberries. Very nice!
We used our in-house linens for the tables. White cloths with burgundy napkins gave a festive feel without being too "Christmas-y". We covered the chairs and used silver chair ties to bring it all together.
Now that's a head table! Sparkling lanterns were hung from the hooks in the tray ceiling. They looked like giant ornaments!
The head table was simple and elegant. I just love the current trend of leaving vases on the tables for the bridesmaids' bouquets!
The dinner buffet was in the lobby. We used ornaments and greenery to match the decorations in the Ballroom.
Time for cake! The main wedding cake was AWESOME! Just love the ribbons, well done by our friends at Faboo Cakes!
The groom's cake was in the shape of a baseball diamond.
Here's a close-up:
So what do we do with the Christmas trees already in the Ballroom? The Bride and Groom were inventive and placed pictures on the trees!
For the grand exit, we have seen all the staples: rice, bird seed, bubbles, sparklers... For this wedding, the bride and groom exited with a dusting of snow.
Snow? Yes, snow. Fake snow. This biodegradable product called Ecofetti dissolves in water for quick, Earth-friendly clean-up!
It was a really fun night, and everything was just beautiful! Congratulations Kelsey and Corey!
It's engagement season! Ready to start your search for the perfect wedding reception venue? Call Kat at 615-824-6528 Ext. 111 or E-mail me!
Venue: Bluegrass Yacht & Country Club's Ballroom
Cake: Faboo Cakes
Decor: Becca Hall and Carly Kiggins for Bluebird Social 615-945-1093
DJ: Spangler Entertainment
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